Yummy Carrot Sticks

I found this recipe on the Weelicious website and gave it a try. It was so easy and they are so delish! These are great for kids (and grown ups) of all ages! I have to say I ate a lot of these!

Ingredients:

1 Cup All Purpose Flour
2 Tbsp Parmesan Cheese, grated
1/2 Tsp Baking Powder
1/2 Tsp Salt
1/2 Cup Carrot, finely shredded and thin
2 Tbsp Canola or Vegetable Oil

Directions: 

Preheat oven to 400 degrees.

Combine the first four ingredients and stir to combine.

Using your hands, add the carrots to the flour mixture coating the carrot pieces with flour.

Add the oil and work with your hands to bring the dough together.
(You really have to work the dough for 3-5 minutes...get your hands in there...so that the oil soaks in. Just when you think it's not going to get doughy, it does!)

Form the carrot parmesan dough into a flat rectangular disk and allow to rest for 1-2 minutes then roll out 1/2 inch thick on parchment paper or a dry clean surface.

Using a knife, cut the dough into sticks, 2 inches long by 1/4 inch wide.

Bake on a Silpat or parchment lined cookie sheet for 15-17 minutes.

Cool and serve.

Bug ate about 5 of them right away (and so did I...they are delish!) After that she didn't really eat much, but I might just make some more for myself!

I'd love to know if you make them and how they came out!